knife set, kitchen knife

Chef's Knife (20cm): The versatile workhorse for chopping, slicing, and dicing a wide range of ingredients. Bread Knife (20cm): Ideal for tackling loaves of bread with clean, serrated cuts that prevent tearing. Slicer Knife (20cm): Perfect for creating thin, uniform slices of meat, vegetables, and cheese. Utility Knife (12.5cm): A multipurpose knife for peeling, chopping fruits and vegetables, and smaller prep tasks. Paring Knife (8.75cm): Precise and maneuverable for detailed work like peeling, coring Vegetable peeler